Swiss cheese and onions lend their distinctive flavors to appetizers that are impossible to resist. Eggplant Bruschetta with Pita Chips.Clip this. – Chef V, "This appetizer is super simple and tasty." Butternut Squash Spread on Baguette Slices. This is a bruschetta recipe I came up with for a dinner party. Recipe Girl®© 2020 , All Rights Reserved. You can make this topping ahead of time, cover and refrigerate it. I always serve this as a starter at dinner parties. Refrigerate for one hour. Use it on cucumber slices, chicken, burgers, a baguette or with pita chips for a dose of Mediterranean flair! A delicious Italian appetizer that was divided and revised and modified over several years. Assemble the bruschetta just before serving. Few things look more delicious than this, LOL. Be careful, as it is very addictive! This recipe highlights the truffle flavor in a creamy texture spread. This is a great appetizer, especially for entertaining guests. Tomatoes and cheese are piled onto slices of bread and broiled. Make the best Red Pepper Pesto Bruschetta for any occasion. Looking for a tasty way to use all those summer tomatoes? Mini Caprese Skewers are also a no-stress addition to your party spread. This bruschetta recipe is among our favorites, along with Fried Ravioli with Marinara and Spinach Artichoke Dip. I LOVE PICKLES and those crunchy chips, sign me up! No Complaints about this recipe! Pour the garlic and oil into a mixing bowl and allow to cool slightly. Deluxe Tuna and Pickle Potato Chip Bruschetta is a super quick appetizer recipe that is perfect for easy entertaining. First, add enough oil and vinegar to your tomatoes to make a good amount of 'sauce' with which to douse the grilled fish and bread. Then, using an offset spatula (this one is perfect for these types of small projects! Cool. Kalamata Olive Bruschetta. or until crisp, turning after 5 min. Feel free to add your own touches to taste! I like to garnish the bruschetta with more basil. This is a fail proof version of bruschetta! A friend of mine created this masterpiece and it has been a hit with every dinner party. Add comma separated list of ingredients to include in recipe. ... bruschetta is kind of impossible to eat. Mushroom lovers beware! Place a spoonful of the tuna mixture on each potato chip. So easy to make, but so crazy delicious! Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce ... Level Easy. Mix olive oil and spices together. In a small bowl combine celery, olives, garlic. Spoon oil mixture over tomatoes. It all starts with a quick mixture of ALDI Happy farms® Ricotta (only $1.89 for a 15 ounce tub! The way the tangy, slightly salty goat cheese works with the syrupy, balsamic-coated strawberries and crispy, charred bread is a thing of beauty. This Tomato Bruschetta Recipe is bursting with fresh tomatoes, basil and garlic, all piled on crisp, toasted bread for a classic appetizer that everyone loves! Simply spoon a small amount of the tuna mixture onto each potato chip. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper. This appetizer is super simple and tasty. I found the combination of flavors spot on for me." Place mini fillo shells in and bake for about 5 minutes. ½ … ), garlic, olive oil and salt and pepper to taste. As you will see in my recipe, it does not contain any added salt and should be eaten with whole wheat bread {or a healthy gluten-free bread} not white bread {no no no to white bread!} This bruschetta is true indulgence! 4-5 of tomatoes chopped (seeds removed preferably) ¼ cup chopped fresh basil. Stir bruschetta into cheese mixture until combined; sprinkle with tomatoes, basil, salt, and pepper, then drizzle with balsamic glaze. This bruschetta is our favorite way to use them right away. You can also alter the amount of most of the ingredients according to your personal preference. This post has been sponsored by Frito–Lay. I like to go through my bag of potato chips and choose the best ones that are perfectly shaped and pretty. Add comma separated list of ingredients to exclude from recipe. Most likely, you won't have leftovers. I first tried bruschetta a few years ago at an Italian restaurant and absolutely loved it! 1-2 cloves of garlic (depending on how garlicky you want it) minced or grated. Arrange tomatoes, cut side up, on baking sheet. The vinegar and basil bring out the flavors. All thoughts and opinions are my own. "Such a delicious, and refreshing recipe! In colder months, use your oven instead. Add dressing, mix well. Bruschetta With Tomato and Basil The Spruce Eats has an easy recipe for the refreshing appetizer. The balsamic vinegar gives it a little bite. Serve immediately. I used a portobello mushroom cap instead of the traditional ciabatta bread. A French baguette is a long, narrow loaf of French bread. Place wedges into a large bowl and drizzle with 4 tablespoons olive oil. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful! Enjoy over 3,000 recipes, entertaining tips, and travel adventures! In a mixing bowl, combine the tomatoes, onions, garlic, olive oil, pepper, water, sugar, salt, basil and parsley and mix well. Only takes minutes to prepare also, a win in my book! She also develops recipes, photographs food and writes for a variety of companies, websites and publications. 4 tbsp of olive oil (more if needed) 2-3 tbsp of balsamic vinegar. This makes a great appetizer or a light meal for 2. It’s such a simple one to make for a party. In a medium bowl, combine the tuna, mayonnaise and chopped pickle. They’re going to stay intact as your guests pick up these Potato Chip Bruschetta and eat them. The appetizer will fill your home with a lovely aroma and presents well on a platter. This recipe is the definition of versatility - if the weather's mild, use the grill outside to prepare this appetizer. Serve it on slices of French bread. This is a great garlicky bruschetta recipe. STEP 1 In a large bowl, mix the onions, tomatoes, garlic and basil, taking care not to mash or break up the tomatoes too much. Add the garlic and stir, lightly frying for about a minute, removing before the garlic gets too brown (it can be golden). Top with olive mixture. Awesome with pieces of fresh baguette, crackers or tortilla chips. This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread. Today’s featured brand is their Lays® Wavy Original Potato Chips. Lori now spends her days creating family-friendly recipes for entertaining and every day. ), smear the ricotta mixture on each ALDI Savoritz® Sea Salt Cracker…. Garnish with a slice of pickle and a chunk … This bruschetta will turn out every time you make it. Lardo is not for everybody, but if you like it you will love it on warm toasted bread. 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